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picture Past events November, 22 2017
image: Develop your talents:  Welcome to a Creative Cooking Evening with Västerbottensost Develop your talents: Welcome to a Creative Cooking Evening with Västerbottensost

Västerbottensost is much more than a Swedish cheese; It is a national treasure, a Purveyor to the Royal Swedish Court, and also a vital ingredient in many delicate dishes!

 

This 16 April Creative Cooking Evening, Pille Petersoo, the well known Estonian food writer (http://nami-nami.blogspot.com/), will teach us to cook a selection of delicious dishes based on 6 - 7 easy recipes with Västerbottensost as the vital ingredient.

 

And, Agneta Andersson from Norrmejerier in Sweden, will tell us the history of Västerbottensost (http://vasterbottensost.com/en/). It is indeed a fascinating story dating back to 1872, when a dairy maid in the northern Swedish village Burträsk developed the cheese by fortunate accident. Today, Västerbottensost is still produced exclusively in Burträsk and matured for at least 14 months before it is distributed to the Swedish and international markets.

 

Programme highlights this Creative Cooking Evening, 16 April, 18.00 - 21.00:

- Get-together mingle with a glass of wine and Västerbottensost

- Agneta Andersson will tell us the history of Västerbottensost

- Together with Pille Petersoo we will cook a selection of delicious dishes based on 6 - 7 easy recipes with Västerbottensost as the vital ingredient

- Time to enjoy the result of our cooking with another glass of wine!  

 

Date and Time: Thursday 16 April, 18.00 - 21.00

Venue:  Restaurant Köleri 2 (http://www.koleri2.ee/ENG/), J. Köleri 2, Tallinn

Cost:

- Free of charge for SCCE Members

- Non-members: € 30 per person

 

Registration:                                                                                                                                         We have a limited number of places available for this event, so I kindly ask you to register as soon as possible and by Monday, 13 April latest: kristiina@swedishchamber.ee, (+372) 501 9813

 

A cancellation/no-show fee, € 30 per person, will be charged for cancellations made after 13 April and/or for registered participants not showing up.

 

On behalf of Västerbottensost, Nami-Nami, Restaurant Köleri 2, and the SCCE Supervisory Board, I wish you very welcome to our Creative Cooking Evening and look forward to seeing you.

 

Sincerely,

 

Kristiina Sikk

SCCE Ombudsman

 

 



read more:
· Creative Cooking


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